Chef: Larger images for small media devices

2026-01-30T12:55:07Z

Larger images for small media devices

New page

{{#seo:
|title=Cooking dumplings in a slow cooker
|titlemode=replace
|keywords=#slowcooker #shreddedsuet #dough #cookingdumplingsinaslowcooker #dumplings #soup #beefrecipes #recipes #stew #atora #dry
|hashtagrev=12032020
|description=Can you cook dumplings in a Slow slow cooker? Yes, of course you can...
}}

Can you cook [[Dumplings|dumplings]] in a [[Slow Cooker|slow cooker]]? Yes, of course you can - it's really easy.

They'll need to be cooked in a [[Soup|soup]] or [[Stew|stew]]; cook the stew in the [[Slow Cooker|slow cooker]] as you would normally and just add the [[Dumplings|dumplings]] to the stew for the last hours and cook with the lid on.

They are very nice but they won't be crispy - you'll need to finish then off under the grill if you want crunchy dumplings.
{{recipesummary
|DatePublished=22nd February 2023
|Author=Chef
|ImageComment =
|Servings = Serves 4
|Difficulty = 1
|TotalTime = 1 hour, 5 minutes
|PrepTime = 5 minutes
|CookTime = 1 hour
|TotalCalories = 1159
|PortionCalories = 289
|Image = [[Image:Cooking dumplings in a slow cooker recipe.jpg|middle|none|alt=Electus]]
}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''The Lazy-Boy's way''

4/5

Good, but nice if they were crispy too

 [[User:NonLoggedInUser|NonLoggedInUser]] 
</tr></td>
</table>
{{RecipeIngredients
| 75 g [[Shredded suet|shredded suet]] ([[Atora]], etc)
| 150 g [[Self-raising flour|self-raising flour]]
| ½ [[Dried mixed herbs|dried mixed herbs]] (optional)
| 75 g water
}}

===Method===
{{RecipeMethod

| Allow the [[Shredded suet|shredded suet]] to get to room temperature
| Add the [[Dry|dry]] ingredients to a bowl large enough to get both you hands in
| Rub the [[Suet|suet]] into the [[Flour|flour]] with your fingertips
| [[Kneading]] the [[Dough|dough]] into a soft but not sticky texture, use as much of the water as is needed. You shouldn't need more than 75 g
| Shape the [[Dough|dough]] into 8 or 9 balls, slightly smaller than a golf ball
| Add them to you [[Slow Cooker|slow cooker]] when your recipe has about an hour of cooking left
| Cook in the [[Slow Cooker|slow cooker]] with the lid on for one hour
}}
<gallery widths=250px heights=250px perrow=5>
Image:Dumplings ready to cook in the slow cooker for one hour.jpg| Ready to cook in the slow cooker for one hour
Image:Slow cooker dumplings rolled out.jpg| Hand-shaped dumplings, about golf ball size
</gallery>
{{RecipeLine}}
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:Accompaniments]]
[[Category:Bread and baking]]
[[Category:Historic recipes]]
[[Category:Main courses]]
[[Category:Beef recipes]]
[[Category:Meat recipes]]
[[Category:Unusual recipes]]
[[Category:Slow cooked]]
<code 'hashtagrev:12032020'>[[Special:Search/slowcooker|#slowcooker]] [[Special:Search/shreddedsuet|#shreddedsuet]] [[Special:Search/dough|#dough]] [[Special:Search/cookingdumplingsinaslowcooker|#cookingdumplingsinaslowcooker]] [[Special:Search/dumplings|#dumplings]] [[Special:Search/soup|#soup]] [[Special:Search/beefrecipes|#beefrecipes]] [[Special:Search/recipes|#recipes]] [[Special:Search/stew|#stew]] [[Special:Search/atora|#atora]] [[Special:Search/dry|#dry]]
</code>

Cooking dumplings in a slow cooker - Revision history

Chef: Larger images for small media devices