https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Chinese_pork_spare_ribsChinese pork spare ribs - Revision history2026-04-30T17:59:56ZRevision history for this page on [[Cookipedia]]MediaWiki 1.45.1https://www.cookipedia.co.uk/wiki/index.php?title=Chinese_pork_spare_ribs&diff=276862&oldid=prevChef: Larger images for small media devices2026-01-30T12:55:08Z<p>Larger images for small media devices</p>
<p><b>New page</b></p><div><!-- seo --><br />
{{#seo:<br />
|title=Chinese pork spare ribs, | Exotic and simple take-away recipes<br />
|titlemode=replace<br />
|keywords=#sesameseeds #chineseporkspareribs #hoisinsauce #conversions #fridge #bellypork #porkspareribs <br />
|hashtagrev=032020<br />
|description=The ribs are better than ones from the Chinese take-away - you know what goes into them, they are simple, cheap and healthy<br />
}}<br />
<!-- /seo --><br />
These are cheap, delicious and easy to make. Why not give them a try?<br />
<br />
<br />
{{recipesummary<br />
|TotalCalories = 3970<br />
|PortionCalories = 992<br />
|DatePublished=31st January 2013<br />
|Author=Chef<br />
|ImageComment = Pork spare ribs<br />
|Servings = Serves 4 as a combination of starters<br />
|Difficulty = 1<br />
|TotalTime = 45 minutes<br />
|PrepTime = 5 minutes<br />
|CookTime = 40 minutes<br />
|Image = [[Image:Pork spare ribs.jpg|middle|none|alt=Electus]]<br />
}}<br />
</table><br />
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"><br />
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"><br />
<br />
<span class="review"><span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">Porko'licious</span>''<br />
<br />
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span><br />
<br />
<span class="reviewDesc">Can't believe how easy these were to make, and how nice they tasted.</span><br />
<br />
<span class="reviewAuthor">[[User:TheJudge|The Judge]] </span></span><br />
</tr></td><br />
</table><br />
{{RecipeIngredients<br />
| 750g (1.5 lb) [[belly pork]] strips or [[Pork spare ribs|spare rib chops]]<br />
| 5 tablespoons [[hoisin sauce]], it's quick and easy to make<br />
| 1 tablespoon [[sesame seeds]]<br />
}}<br />
===Method===<br />
<br />
{{RecipeMethod<br />
| Cut the belly into 2" pieces.<br />
| In a bowl add the ribs and cover well with the [[hoisin sauce]]<br />
| Place in a [[fridge]] and marinate for at least an hour<br />
| Place in a preheated the oven to 220c ''[[Conversions|temperature guide]]'' and cook for 35-45 minutes<br />
| Toast the [[sesame seeds]] in a small pan over a low flame<br />
| Place on a warm dish and serve<br />
| Sprinkle with [[sesame seeds]]<br />
}}<br />
===Variations===<br />
The ribs can be cooked on a barbecue for about 10-15 minutes instead of the oven.<br />
===Chef's tip===<br />
To save a little time on the washing up, use [[Bake-O-Glide]].<br />
{{Template:ThinkPig}}<br />
[[Category:Chinese recipes]]<br />
{{RecipeLine}}<br />
[[Category:Recipes|Spare ribs]]<br />
[[Category:Main courses|Spare ribs]]<br />
[[Category:Pork recipes|Spare ribs]]<br />
[[Category:Oriental cuisine|Spare ribs]]<br />
[[Category:Meat recipes|Spare ribs]]<br />
[[Category:Barbecue recipes|Spare ribs]]<br />
[[Category:Cookery cheats]]<br />
[[Category:Grilled, griddled or barbecued]][[Category:Baked or roasted]]<br />
<br />
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/sesameseeds|#sesameseeds]] [[Special:Search/chineseporkspareribs|#chineseporkspareribs]] [[Special:Search/hoisinsauce|#hoisinsauce]] [[Special:Search/conversions|#conversions]] [[Special:Search/fridge|#fridge]] [[Special:Search/bellypork|#bellypork]] [[Special:Search/porkspareribs|#porkspareribs]] <br />
</code><!-- /footer hashtags --></div>Chef