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{{#seo:
|title=Chinese Vinaigrette - A Thermomix recipe
|titlemode=replace
|keywords=#lemon #thermomix #sauce #spanish #lemonjuice #vinegar #salads #chinese #ricevinegar #sesameoil
|hashtagrev=032020
|description=This Chinese Vinaigrette recipe is a translation of a recipe in Salsas y Alinos con Thermomix (Susaeta Ediciones)
}}

{{Template:AdvancePreparation}}

This is a translation of a recipe in '''Salsas y Aliños con [[Thermomix]] (Susaeta Ediciones)'''.
{{recipesummary
|TotalCalories = 456
|PortionCalories = 114
|DatePublished=31st August 2012
|Author=JuliaBalbilla
|ImageComment = The new [[Thermomix]] TM5 (2014)
|Servings = 4
|Difficulty = 1
|TotalTime = 2 hours 10 minutes
|PrepTime = 2 hours 10 minutes
|CookTime = None
|Image = [[Image:The new (2014) Thermomix TM5.jpg|middle|none|alt=Electus]]

}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">

 
====Best recipe review====

''It's ok, but...''

4/5

The recipe quantities are massive - quarter of the quantity would be fine.

 [[User:Klapaucius|Klapaucius]] 
</tr></td>
</table>

{{RecipeIngredientsTM
| 200g [[Rice vinegar|rice vinegar]]
| 225g [[Sugar|sugar]]
| 2 tablespoons [[Sesame oil|sesame oil]]
| 2 teaspoons [[Salt|salt]]
| 1 teaspoon [[Lemon juice|lemon juice]]
| 2 tablespoons water
}}
===Method===

{{RecipeMethod
| Put the water, [[Vinegar|vinegar]] and [[Sugar|sugar]] in the TM and beat '''2 minutes / Speed 5'''.
| Next, add the [[Oil|oil]], [[Salt|salt]] and [[Lemon|lemon]] and beat '''5 minutes / Speed 6''', then increase to '''Speed 7 for 10 seconds''' and stop the machine.
| So that the [[Sauce|sauce]] can acquire a suitable consistency, leave to rest for a few hours.
}}
===Servings===
Servings: 4 - Makes 350 ml
===Variations===
This is a very simple recipe, which allows you to enjoy the [[Sauce|sauce]] which accompanies [[Salads|salads]] in [[Chinese]] restaurants. The original recipe contains aji-no-moto in place of the [[Lemon|lemon]]. This quirky [[Ingredient|ingredient]] can be found in some oriental food shops. In this case you can substitute the lemon for 3 tsps aji-no-moto.
===Chef's notes===
The [[Sugar|sugar]] quantity seems rather large (as it does in many [[Spanish]] recipe books), so you may wish to start off with a smaller amount and then add more if desired.
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Chinese recipes]]
[[Category:Dips and sauces]]
[[Category:Marinades dressings and butters]]
[[Category:Vegan recipes]]
[[Category:Vegetarian recipes]]
[[Category:Thermomix recipes]]
[[Category:Uncooked]]

<code 'hashtagrev:12032020'>[[Special:Search/lemon|#lemon]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/sauce|#sauce]] [[Special:Search/spanish|#spanish]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/vinegar|#vinegar]] [[Special:Search/salads|#salads]] [[Special:Search/chinese|#chinese]] [[Special:Search/ricevinegar|#ricevinegar]] [[Special:Search/sesameoil|#sesameoil]]
</code>

Chinese Vinaigrette (TM) - Revision history

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