https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Chicken_with_Preserved_Lemon_and_OlivesChicken with Preserved Lemon and Olives - Revision history2026-07-10T08:42:35ZRevision history for this page on [[Cookipedia]]MediaWiki 1.45.1https://www.cookipedia.co.uk/wiki/index.php?title=Chicken_with_Preserved_Lemon_and_Olives&diff=276758&oldid=prevChef: Larger images for small media devices2026-01-30T12:55:02Z<p>Larger images for small media devices</p>
<p><b>New page</b></p><div><!-- seo --><br />
{{#seo:<br />
|title=Chicken with Preserved Lemon and Olives a meat recipe<br />
|titlemode=replace<br />
|keywords=#chickenwithpreservedlemonandolives #chicken #preservedlemon #couscous #wine #garlic #oliveoil #belazu #barley #casserole #redonions <br />
|hashtagrev=032020<br />
|description=Another recipe for your preserved lemons<br />
}}<br />
<!-- /seo -->Another recipe for your [[Preserved lemons|preserved lemons]]<br />
{{recipesummary<br />
|TotalCalories = 2054<br />
|PortionCalories = 513<br />
|DatePublished=6th April 2013<br />
|Author=JuliaBalbilla<br />
|Servings = Serves 4<br />
|Difficulty = 2<br />
|TotalTime = 1 hour 45 minutes<br />
|PrepTime = 15 minutes<br />
|CookTime = 1 hour 30 minutes<br />
|Image = [[Image:Chicken with Preserved Lemon and Olives recipe.jpg|middle|none|alt=Electus]]<br />
<br />
}}<br />
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px"><br />
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7"><br />
<br />
<span class="review"><span class="reviewHeader"><br />
====Best recipe review====<br />
</span><br />
''<span class="reviewTitle">Really nice</span>''<br />
<br />
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5</span><br />
<br />
<span class="reviewDesc">The lemon and the olives really make this dish.</span><br />
<br />
<span class="reviewAuthor">[[User:TheJudge|The Judge]] </span></span><br />
</tr></td><br />
</table><br />
<br />
{{RecipeIngredients<br />
| 2 medium [[Red onions|red onions]], quartered <br />
| 6 [[Garlic|garlic]] cloves, unpeeled <br />
| 1 small [[Preserved lemon|preserved lemon]], halved, pulp removed and discarded, rind thinly sliced <br />
| 250 ml [[White wine|white wine]] <br />
| 8 [[Chicken|chicken]] pieces, a mixture of thighs and breasts, on the bone if possible <br />
| 3 tablespoons [[Belazu]] [[Olive oil|olive oil]] <br />
| Maldon [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]] <br />
| 100g pitted [[Green olives|green olives]], drained <br />
| A small bunch of [[Flat-leaf parsley|flat-leaf parsley]], roughly chopped <br />
}}<br />
'''To serve'''<br />
* 240 g [[Belazu]] [[Barley]] [[Couscous]], follow the pack cooking instructions<br />
<br />
===[[Mise en place]]===<br />
* Preheat the [[Oven|oven]] to 220° C (425° F - gas 7)<br />
===Method===<br />
<br />
{{RecipeMethod<br />
| Place the [[Onions|onions]], [[Garlic|garlic]], [[Preserved lemon|preserved lemon]] and [[Wine|wine]] into a large [[Casserole|casserole]] or ovenproof dish<br />
| Rub the [[Chicken|chicken]] thighs and breasts with the [[Olive oil|olive oil]] and sit on top of the [[Vegetables|vegetables]] and [[Wine|wine]]<br />
| Season with the [[Salt|salt]] and [[Pepper|pepper]], cover and cook for 1 hour 10 minutes adding the chopped olives after 1 hour<br />
| Remove the chicken pieces to a clean oven tray and return to the oven for 10 minutes just to crisp the skin<br />
| [[Bubble]] up the pan juices over a medium to high heat for 3 minutes or so, until reduced a little, mash and sieve to make a delicious [[gravy]]. Add a little [[plain flour]] to thicken if needed. <br />
| Serve sprinkled with [[parsley]]<br />
}}<br />
<gallery widths=250px heights=250px perrow=5><br />
Image:Chicken with Preserved Lemon and Olives browned.jpg|thumb|300px|right|After browning<br />
Image:Chicken with Preserved Lemon and Olives first cook.jpg|thumb|300px|right|After cooking on the vegetables<br />
</gallery><br />
===Serving suggestions===<br />
Serve the [[Chicken|chicken]] on a bed of [[Barley]] [[Couscous|couscous]], with the [[Sauce|sauce]] spooned over.<br />
<br />
{{Template:Belazu attribution}}<br />
===Belazu products used in this recipe===<br />
* [http://www.mybelazu.com/details/early-harvest.html Belazu Early Harvest Extra Virgin Olive Oil Unfiltered]<br />
* [http://www.mybelazu.com/products/extra virgin-olive-oils.html Belazu Extra virgin olive oil]<br />
* [http://www.mybelazu.com/details/belazu-pickled-lemons.html Belazu Preserved Lemon]<br />
* [http://www.mybelazu.com/details/traditional-barley-couscous.html Belazu Traditional Barley Couscous]<br />
<br />
==See also==<br />
* {{See also - Jointing a chicken}}<br />
<br />
{{RecipeLine}}<br />
[[Category:Recipes]]<br />
[[Category:Belazu recipes]]<br />
[[Category:Recipes from other sites]]<br />
[[Category:Grain and bean recipes]]<br />
[[Category:Main courses]]<br />
[[Category:Meat recipes]]<br />
[[Category:Middle Eastern recipes]]<br />
[[Category:North African recipes]]<br />
[[Category:Poultry recipes]]<br />
[[Category:Stews and casseroles]]<br />
[[Category:Stewed, braised or pot roasted]]<br />
[[Category:Unusual recipes]]<br />
<br />
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/chickenwithpreservedlemonandolives|#chickenwithpreservedlemonandolives]] [[Special:Search/chicken|#chicken]] [[Special:Search/preservedlemon|#preservedlemon]] [[Special:Search/couscous|#couscous]] [[Special:Search/wine|#wine]] [[Special:Search/garlic|#garlic]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/belazu|#belazu]] [[Special:Search/barley|#barley]] [[Special:Search/casserole|#casserole]] [[Special:Search/redonions|#redonions]] <br />
</code><!-- /footer hashtags --></div>Chef