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{{#seo:
|title=Cheesy smoked cod with mushrooms and pasta a cheese recipe
|titlemode=replace
|keywords=#pasta #passata #butter #fish #blackpepper #cod #macaroni #cheesysmokedcodwithmushroomsandpasta #boil #grated #bayleaves
|hashtagrev=032020
|description=A quick and easy pasta dish using smoked cod or smoked haddock
}}


A quick and easy [[Pasta|pasta]] dish using [[Smoked|smoked]] [[Cod|cod]] or [[Smoked haddock|smoked haddock]].
{{recipesummary
|TotalCalories = 1972
|PortionCalories = 493
|DatePublished=10th May 2014
|Author=Chef
|ImageComment =
|Servings = Serves 4
|Difficulty = 1
|TotalTime = 30 minutes
|PrepTime = 10 minutes
|CookTime = 20 minutes
|Image = [[Image:Cheesy smoked cod and pasta recipe.jpg|middle|none|alt=Electus]]
}}
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<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Quick and gorgeous</span>''

<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span>

<span class="reviewDesc">Cheese, pasta, fish. Need I say more?</span>

<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span>
</tr></td>
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{{RecipeIngredients

| 225 g [[macaroni]] or [[pasta]] of your choice
| 225 g smoked [[cod]] or smoked [[haddock]] fillets
| 450 ml [[Milk|milk]]
| 2 [[Bay leaves|bay leaves]]
| 25 g (2 tablespoons) [[Butter|butter]]
| [[Freshly ground black pepper]]
| 100 g of [[White mushrooms|white mushrooms]], thinly sliced
| 25 g (1 oz) [[Plain flour|plain flour]]
| 75 g (3 oz) [[Grated|grated]] [[Cheddar cheese|cheddar cheese]]
| 300 ml [[passata]]
| [[Sea Salt|sea salt]]
| Seasonal [[Fresh herbs|fresh herbs]] of your choice ([[Parsley|parsley]], snipped [[Chives|chives]], [[Basil|basil]], etc.)
}}

===Method===
{{RecipeMethod

| Cook the [[Pasta|pasta]] as directed on the packet. 9 to 11 minutes in [[Boiling|boiling]] [[Salted|salted]] water should be fine for [[Macaroni|macaroni]].
| In the meantime, lay the [[Smoked fish|smoked fish]] over the [[Bay leaves|bay leaves]] in a [[Frying pan|frying pan]] and cover with [[Milk|milk]].
| Bring to the [[Boil|boil]] and gently [[Poach|poach]] for 5 minutes or until the flesh flakes easily.
| Drain and reserve the [[Milk|milk]].
| Remove the [[Fish|fish]], discard the skin and any [[bones]] and [[Flake|flake]] the [[Fish|fish]] and set to one side.
| Melt the [[Butter|butter]] in a saucepan and add a grind of [[Black pepper|black pepper]]
| [[Saute]] the [[Mushrooms|mushrooms]] in the [[Butter|butter]] for a few minutes then add the [[Flour|flour]], stir well and cook for another minute or so.
| Lower the heat,and gradually add the [[Milk|milk]], stirring.
| Bring back to the [[Boil|boil]], and cook for 3 minutes, stirring well.
| Add the [[Grated|grated]] [[Cheese|cheese]] and a pinch of [[Salt|salt]] and the flaked [[Fish|fish]]. Heat for a few minutes more and then add the cooked [[Pasta|pasta]].
| Heat the [[Passata|passata]] and season the [[Salt|salt]] and [[Black pepper|black pepper]] and a [[Herbs|herbs]] of your choice.
}}
===Serving suggestions===
Serve with the hot [[Passata|passata]] poured around the edge of the plate

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{{RecipeLine}}
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:Main courses]]
[[Category:Cheese recipes]]
[[Category:Fish recipes]]
[[Category:Pasta recipes]]
[[Category:Sea fish recipes]]
[[Category:Boiled or simmered]]
[[Category:Favourite recipes]]
[[Category:Unusual recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/pasta|#pasta]] [[Special:Search/passata|#passata]] [[Special:Search/butter|#butter]] [[Special:Search/fish|#fish]] [[Special:Search/blackpepper|#blackpepper]] [[Special:Search/cod|#cod]] [[Special:Search/macaroni|#macaroni]] [[Special:Search/cheesysmokedcodwithmushroomsandpasta|#cheesysmokedcodwithmushroomsandpasta]] [[Special:Search/boil|#boil]] [[Special:Search/grated|#grated]] [[Special:Search/bayleaves|#bayleaves]]
</code>

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