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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Category%3AAlsace_cheeses</id>
	<title>Category:Alsace cheeses - Revision history</title>
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	<updated>2026-04-21T00:47:58Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Category:Alsace_cheeses&amp;diff=258447&amp;oldid=prev</id>
		<title>Chef at 16:17, 4 October 2020</title>
		<link rel="alternate" type="text/html" href="https://www.cookipedia.co.uk/wiki/index.php?title=Category:Alsace_cheeses&amp;diff=258447&amp;oldid=prev"/>
		<updated>2020-10-04T16:17:18Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
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|title=Cheeses from the French region of Alsace Cooking Wiki&lt;br /&gt;
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|keywords=Cheeses from the French region of Alsace&lt;br /&gt;
|description=Alsace is in the extreme east of France and adjoins Germany. This wiki category contains pictures and information on cheeses from this area&lt;br /&gt;
|og:image=https://www.cookipedia.co.uk/wiki/images/5/54/Strasbourg.jpg&lt;br /&gt;
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[[Image:Alsace in France.svg|300px|thumb|right|The French region of Alsace ]]&lt;br /&gt;
[[Image:Strasbourg.jpg|300px|thumb|right|Strasbourg]]&lt;br /&gt;
This wiki category contains information and photographs on cheeses from the Alsace region of France.&lt;br /&gt;
===Further information===&lt;br /&gt;
Alsace is in the extreme east of France and adjoins Germany.  Originally part of the Holy Roman Empire, it was shunted back and forth between German and French sovreignty four times in 75 years during the 19th and 20th centuries. It is a region very much influenced by its German history and this is reflected in its food.  &lt;br /&gt;
Two départements make up the region of Alsace - Bas-Rhin and Haut-Rhin.&lt;br /&gt;
{{CheeseContactCats}}&lt;br /&gt;
&amp;lt;gallery widths=270px heights=270px perrow=5&amp;gt;&lt;br /&gt;
&lt;br /&gt;
Image:Ail de l’Ours cheese.jpg|[[Ail de l’Ours cheese|Ail de l’Ours cheese]]&lt;br /&gt;
Image:Blanc à fromage cheese.jpg|[[Blanc à fromage cheese|Blanc à fromage cheese]]&lt;br /&gt;
Image:Cabri du Sonnenberg cheese.jpg|[[Cabri du Sonnenberg cheese|Cabri du Sonnenberg cheese]]&lt;br /&gt;
Image:Fondue Alsacienne cheese.jpg|[[Fondue Alsacienne cheese|Fondue Alsacienne cheese]]&lt;br /&gt;
Image:Grand Ribeaupierre cheese.jpg|[[Grand Ribeaupierre cheese|Grand Ribeaupierre cheese]]&lt;br /&gt;
Image:Grès des Vosges cheese.jpg|[[Grès des Vosges cheese|Grès des Vosges cheese]]&lt;br /&gt;
Image:Hansi à la Poire Williams cheese.jpg|[[Hansi à la Poire Williams cheese|Hansi à la Poire Williams cheese]]&lt;br /&gt;
Image:Hansi au Marc de Gewurztraminer cheese.jpg|[[Hansi au Marc de Gewurztraminer cheese|Hansi au Marc de Gewurztraminer cheese]]&lt;br /&gt;
Image:Mi-Mi cheese.jpg|[[Mi-Mi cheese|Mi-Mi cheese]]&lt;br /&gt;
Image:Munster aka Munster-Géromé cheese.jpg|[[ Munster aka Munster-Géromé cheese| Munster aka Munster-Géromé cheese]]&lt;br /&gt;
Image:Petit rond d&amp;#039;Alsace aux noix cheese.jpg|[[Petit rond d&amp;#039;Alsace|Petit rond d&amp;#039;Alsace cheese]]&lt;br /&gt;
Image:P&amp;#039;tit Roussêt de Nordheim cheese.jpg|[[P&amp;#039;tit Roussêt de Nordheim cheese|P&amp;#039;tit Roussêt de Nordheim cheese]]&lt;br /&gt;
Image:Stephansberg cheese.jpg|[[Stephansberg cheese|Stephansberg cheese]]&lt;br /&gt;
Image:Tomme Fermiere d&amp;#039;Alsace cheese.jpg|[[Tomme Fermière d&amp;#039;Alsace cheese|Tomme Fermière d&amp;#039;Alsace cheese]]&lt;br /&gt;
Image:Tommette du Grand-Père Fischer cheese.jpg|[[Tommette du Grand-Père Fischer cheese|Tommette du Grand-Père Fischer cheese]]&lt;br /&gt;
&amp;lt;/gallery&amp;gt;&lt;br /&gt;
&lt;br /&gt;
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{{CategoryLine}}&lt;br /&gt;
[[Category:Ingredients]]&lt;br /&gt;
[[Category:Dairy products]]&lt;br /&gt;
[[Category:Cheeses]]&lt;br /&gt;
[[Category:French cheeses]]&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
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