https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Caprino_di_Cavalese_cheeseCaprino di Cavalese cheese - Revision history2026-07-24T03:13:17ZRevision history for this page on [[Cookipedia]]MediaWiki 1.45.1https://www.cookipedia.co.uk/wiki/index.php?title=Caprino_di_Cavalese_cheese&diff=158007&oldid=prevChef at 13:00, 19 December 20122012-12-19T13:00:49Z<p></p>
<p><b>New page</b></p><div><!-- seo --><br />
{{#seo:<br />
|title=Caprino di Cavalese cheese suppliers, pictures, product info<br />
|titlemode=replace<br />
|keywords=#caprinodicavalesecheese #cheeses #dairyproducts #goatsmilkcheeses #goatsmilk #animalrennet #italiancheeses #unpasteurised <br />
|hashtagrev=12032020<br />
|description=The milk is heated to 31 °C then calf or lamb's rennet is added to begin curd production<br />
}}<br />
<!-- /seo --><br />
<br />
<br />
The milk is heated to 31 °C then calf or lamb's rennet is added to begin curd production. The curd is cut into small pieces which are heated to 44 °C. The curd is then placed in a mold and dry-salted. The cheese is aged in an earth or stone-floored cellar. During the aging the cheese is turned once a week and is washed with a brine solution. <br />
<br />
The cheese is ivory-white in colour. The rind is thin, reddish-yellow in colour.<br />
<br />
[[Image:Caprino di Cavalese cheese.jpg|thumb|300px|right|Caprino di Cavalese cheese]]<br />
====Origin====<br />
* Municipalities ("comuni" in Italian) of Cavalese and Fiavè Pinzolo.<br />
<br />
====Cheese group====<br />
* Semi-hard<br />
<br />
====Milk type====<br />
* [[Unpasteurised]] [[Goats' milk|goats' milk]], using [[Animal rennet|animal rennet]]<br />
====Shape, weight and size====<br />
* Cylindrical with a diameter of 15-25 cm and height of 8-10 cm. Weight 3-4 kg.<br />
===Suppliers===<br />
<br />
* Caseificio Sociale “Val di Fiemme” Cavalese - http://www.cascavalese.it/ (Italian only)<br />
<br />
{{CheeseContact}}<br />
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]<br />
[[Category:Goats' milk cheeses]]<br />
[[Category:Italian cheeses]]<br />
[[Category:Trentino-Alto Adige cheeses]]<br />
<br />
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/caprinodicavalesecheese|#caprinodicavalesecheese]] [[Special:Search/cheeses|#cheeses]] [[Special:Search/dairyproducts|#dairyproducts]] [[Special:Search/goatsmilkcheeses|#goatsmilkcheeses]] [[Special:Search/goatsmilk|#goatsmilk]] [[Special:Search/animalrennet|#animalrennet]] [[Special:Search/italiancheeses|#italiancheeses]] [[Special:Search/unpasteurised|#unpasteurised]] <br />
</code><!-- /footer hashtags --></div>Chef