Chef at 18:41, 19 January 2020

2020-01-19T18:41:44Z

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|title=Caprino al lattice di fico cheese suppliers, pictures, product info
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|hashtagrev=12032020
|description=Caprino al lattice di fico is a goats' milk cheese from Monte Paganuccio in the 'comune' of Cagli in Italy's Marche region
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[[Image:CheeseImageMissing.jpg|thumb|300px|right|Caprino al lattice di fico cheese]]
Caprino al lattice di fico is a [[Goats' milk cheese|goats' milk cheese]] from Monte Paganuccio in the 'comune' of Cagli in [[Italy]]'s Marche region. it is unusual in that it is [[Curdled|curdled]] by means of stirring a branch of a [[Fig|fig]] tree into the [[Milk|milk]] until it curdles. It is a simple procedure but requires great experience because if the branch remains immersed for a moment longer than necessary, the [[Cheese|cheese]] takes on a nasty, [[Bitter|bitter]] taste. The cheese is matured for at least one month or can be left for up to a year and has a savoury, slightly spicy flavour.

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[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]
[[Category:Goats' milk cheeses]]
[[Category:Italian cheeses]]
[[Category:Marche cheeses]]

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Caprino al lattice di fico cheese - Revision history

Chef at 18:41, 19 January 2020