JuliaBalbilla at 12:30, 27 April 2011

2011-04-27T12:30:13Z

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|title=Brique Chèvre cheese suppliers, pictures, product info
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|keywords=#briquechavrecheese #cheese #goatsmilkcheeses #cheeses #auvergnecheeses #frenchcheeses #goatsmilkcheese #dairyproducts
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|description=Brique Chevre is a goats' milk cheese produced in Le-Puy-en-Velay in the Haute-Loire departement of the Auvergne
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[[Image:Brique Chèvre cheese.jpg|thumb|300px|right|Brique Chèvre cheese]]
Brique Chèvre is a [[Goats' milk cheese|goats' milk cheese]] produced in Le-Puy-en-Velay in the Haute-Loire département of the Auvergne. Weighing just 200g the [[Cheese|cheese]] is best consumed between May and September, although it is still good during the rest of the year. It is matured for 20 days. When young, it has a sweet goaty taste, which becomes more acidic as it ages.

{{CheeseContact}}
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]
[[Category:Goats' milk cheeses]]
[[Category:French cheeses]]
[[Category:Auvergne cheeses]]

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Brique Chèvre cheese - Revision history

JuliaBalbilla at 12:30, 27 April 2011