Chef at 13:40, 4 August 2010

2010-08-04T13:40:45Z

New page

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|title=Bonde de Gatine cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#bondedegatinecheese #unpasteurised #frenchcheeses #goatsmilk #goatsmilkcheeses #cheese #cheeses #dairyproducts
|hashtagrev=12032020
|description= This cheese is produced bt GAEC de la Fragnee in the Gatine area of Poitou Soft Unpasteurised goats' milk Acidic and salty taste with a
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[[Image:Bonde de Gatine cheese.jpg|thumb|300px|right|Bonde de Gatine cheese]]
====Origin====
* This [[Cheese|cheese]] is produced bt GAEC de la Fragnée in the Gatine area of Poitou

====Cheese group====
* Soft
====Milk type====
* [[Unpasteurised]] [[Goats' milk|goats' milk]]
====Aroma and taste====
* Acidic and salty taste with a light, yet rich aroma

====Strength and texture====
* Matures for 4-10 weeks. Smooth texture

====Shape, weight and size====
* Cylinder: 5-6cm diameter, 5-6cm high, weighs 140-160g

====Production season====
* Spring to autumn

===Description===
Uncooked, unpressed. Natural mouldy rind, white interior

{{CheeseContact}}
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]
[[Category:Goats' milk cheeses]]
[[Category:French cheeses]]
[[Category:Poitou-Charentes cheeses]]

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Bonde de Gatine cheese - Revision history

Chef at 13:40, 4 August 2010