JuliaBalbilla at 22:01, 13 February 2012

2012-02-13T22:01:01Z

New page

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|title=Bleu de Lozère cheese suppliers, pictures, product info
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|description=Bleu de Lozere is a pasteurised cows' milk cheese produced on the Margeride plateau by SARL Haute Truyere in the Lozere departement of
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[[Image:Bleu de Lozère cheese.jpg|thumb|300px|right|Bleu de Lozère cheese]]
Bleu de Lozère is a [[Pasteurised|pasteurised]] [[Cows' milk cheese|cows' milk cheese]] produced on the Margeride plateau by SARL Haute Truyère in the Lozère département of Languedoc-Roussillon. It is a [[Blue cheese|blue cheese]] with a bloomy, fluffy, white rind. It is a sweet, semi-soft [[Cheese|cheese]] with a light aroma of blue cheese and [[Mushrooms|mushrooms]]. The interior is soft, uniformly [[Cream|cream]]-coloured and supple. Round in shape, it weighs 300g, a diameter of 9cm and a height of 4.5cm.

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[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]
[[Category:Blue cheeses]]
[[Category:Cows' milk cheeses]]
[[Category:French cheeses]]
[[Category:Languedoc-Roussillon cheeses]]

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Bleu de Lozère cheese - Revision history

JuliaBalbilla at 22:01, 13 February 2012