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|title=Blacksticks Velvet cheese suppliers, pictures, product info
|titlemode=replace
|keywords=#blacksticksvelvetcheese #cheese #lancashirecheeses #cheeses #dairyproducts #ewesmilkcheeses #britishcheeses #bluecheeses
|hashtagrev=12032020
|description=Blacksticks Velvet is an artisan, softish, blue, pasteurised ewes’ milk cheese produced by Butler’s Speciality Cheeses, at Wilson
}}


[[Image:Blacksticks Velvet cheese.jpg|300px|thumb|right|Blacksticks Velvet cheese]]

Blacksticks Velvet is an artisan, softish, blue, pasteurised ewes’ [[milk]] [[cheese]] produced by [[Butler’s Speciality Cheeses]], at Wilson Fields Farm in Inglewhite near Preston.

Made from local British Friesland ewes’ [[milk]], Blacksticks Velvet has an incredibly smooth and velvety texture. Due to the natural lambing cycle of British Friesland sheep, the [[cheese]] is only available from April until November.

The [[cheese]] was tested in 25 Marks and Spencer stores during November 2008. The results were tremendous and it is now becoming more widely available.

{{CheeseContact}}
[[Category:Ingredients]]
[[Category:Dairy products]]
[[Category:Cheeses]]
[[Category:British cheeses]]
[[Category:Lancashire cheeses]]
[[Category:Ewes' milk cheeses]]
[[Category:Blue cheeses]]

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Blacksticks Velvet cheese - Revision history

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