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	<title>Bettine Grand Cru cheese - Revision history</title>
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		<title>JuliaBalbilla at 11:27, 10 February 2012</title>
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		<updated>2012-02-10T11:27:11Z</updated>

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[[Image:Bettine Grand Cru cheese.jpg|thumb|300px|right|Bettine Grand Cru cheese]]&lt;br /&gt;
Bettine Grand Cru is a [[Dutch cheese]] made from [[Pasteurised|pasteurised]] [[Goats|goats]] [[Milk|milk]] and matured for 10 months.  The pale cheese has a delicate spicy flavour that lingers in your mouth without being overpowering. It was considered the world&amp;#039;s best cheese at the 2006 Nantwich International [[Cheese]] Show.&lt;br /&gt;
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{{CheeseContact}}&lt;br /&gt;
[[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]&lt;br /&gt;
[[Category:Goats&amp;#039; milk cheeses]]&lt;br /&gt;
[[Category:Dutch cheeses]]&lt;br /&gt;
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		<author><name>JuliaBalbilla</name></author>
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