Chef: Text replacement - "|thumb|middle|none|alt=Electus" to "|middle|none|alt=Electus"

2026-01-30T11:55:05Z

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{{#seo:
|title=Barbecued polenta and sweetcorn patties an Italian recipe
|titlemode=replace
|keywords=#polenta #bakingpowder #sweetcorn #egg #barbecuedpolentaandsweetcornpatties #buttermilksubstitute #mushrooms #cheesepolentarecipe #horseradishcream #meze #flour
|hashtagrev=032020
|description=An interesting dish that, served with crispy bacon and mushrooms, would make a great breakfast
}}
An interesting dish that, served with crispy [[bacon]] and [[mushrooms]], would make a great breakfast.

These could also be served as a [[meze]], topped with [[horseradish cream]].
{{recipesummary
|TotalCalories = 1004
|PortionCalories = 125
|DatePublished=24th October 2012
|Author=Chef
|ImageComment = Polenta & sweetcorn patties
|Servings = Serves 8 - Makes 8 large patties
|Difficulty = 1
|TotalTime = 50 minutes
|PrepTime = 40 minutes
|CookTime = 10 minutes
|Image = [[Image:Polenta & sweetcorn patties recipe.jpg|middle|none|alt=Electus]]

}}
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====Best recipe review====

''Unusual, but nice''

4.3/5

Not tried these before although I have heard about them. Worth trying.

[[User:Klapaucius|Klapaucius]] 
</tr></td>
</table>

{{RecipeIngredients
| 150 g (5 oz) [[polenta]]
| 75 g (2.75 oz) [[self-raising flour]]
| ½ teaspoon table [[salt]]
| ½ teaspoon [[baking powder]]
| 1 large [[egg]]
| 250 ml (8 fl oz) [[buttermilk]] or [[buttermilk substitute]]
| 2 [[corn]] cobs or 1 small can of [[sweetcorn]], well drained
}}
===Method===

{{RecipeMethod
| Add the [[polenta]], [[flour]], [[salt]] and [[baking powder]] to a bowl and mix well
| In a separate bowl, whisk the buttermilk and [[egg]] together
| Combine the two and mix well
| Refrigerate for 30 minutes to allow the mixture to combine
| If using cobs, strip the kernels; stand them upright on the fat end and run a sharp knife down against the cob
| If using canned [[sweetcorn]], drain well
| Stir the kernels into the mixture
| Dollop a few spoonfuls onto an oiled [[barbecue]] hotplate
| Cook for 4 minutes per side
}}
===Serving suggestions===

Serve hot as a [[potato]] substitute

==See also==
* [[Polenta]]
* [[Polenta and sweetcorn patties]]
* [[Basic polenta recipe]]
* [[Cheese polenta recipe]]
{{RecipeLine}}
[[Category:Recipes|Polenta]]
[[Category:Accompaniments|Polenta]]
[[Category:Barbecue recipes|Polenta]]
[[Category:Grain and bean recipes|Polenta]]
[[Category:Main courses|Polenta]]
[[Category:Italian recipes|Polenta]]
[[Category:Starters|Polenta]]
[[Category:Snacks and light bites|Polenta]]
[[Category:Vegetable recipes|Polenta]]
[[Category:Vegetarian recipes]]
[[Category:Breakfast recipes]]
[[Category:Grilled, griddled or barbecued]]
[[Category:Unusual recipes]]

<code 'hashtagrev:12032020'>[[Special:Search/polenta|#polenta]] [[Special:Search/bakingpowder|#bakingpowder]] [[Special:Search/sweetcorn|#sweetcorn]] [[Special:Search/egg|#egg]] [[Special:Search/barbecuedpolentaandsweetcornpatties|#barbecuedpolentaandsweetcornpatties]] [[Special:Search/buttermilksubstitute|#buttermilksubstitute]] [[Special:Search/mushrooms|#mushrooms]] [[Special:Search/cheesepolentarecipe|#cheesepolentarecipe]] [[Special:Search/horseradishcream|#horseradishcream]] [[Special:Search/meze|#meze]] [[Special:Search/flour|#flour]]
</code>

Barbecued polenta and sweetcorn patties - Revision history

Chef: Text replacement - "|thumb|middle|none|alt=Electus" to "|middle|none|alt=Electus"