Chef: Text replacement - "|thumb|middle|none|alt=Electus" to "|middle|none|alt=Electus"

2026-01-30T11:55:08Z

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{{#seo:
|title=Barbecued balsamic chicken fillets a Barbecue recipe
|titlemode=replace
|keywords=#chicken #sesameseeds #barbecuedbalsamicchickenfillets #oliveoil #parsley #balsamicvinegar #jaggery #grilled #barbecue #barbecued #griddled
|hashtagrev=032020
|description=The balsamic marinade give the chicken a natural blackened look and a sweet, yet sour flavour
}}

The [[balsamic]] [[marinade]] give the [https://www.cookipedia.co.uk/calories/chicken/bg/6#jump chicken legs] a natural blackened look and a sweet, yet sour flavour.
{{recipesummary
|TotalCalories = 848
|PortionCalories = 212
|DatePublished=24th October 2012
|Author=Chef
|ImageComment = Balsamic chicken
|Servings = Serves 4
|Difficulty = 1
|TotalTime = 25 minutes
|PrepTime = 10 minutes
|CookTime = 15 minutes
|Image = [[Image:Balsamic chicken.jpg|middle|none|alt=Electus]]
}}
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====Best recipe review====

''Cracking Job!''

5/5 

Parsley and sesame seeds make this fab.

 [[User:PSmith|Paul R Smith]] 
</tr></td>
</table>
[[Image:Spicy barbecued Chinkiang chicken marinading.jpg|300px|thumb|right|Marinading]]
{{RecipeIngredients
| 4 skinless [[chicken]] breasts or 8 [[chicken]] drumsticks
| 3 tablespoons of [[balsamic vinegar]]
| 2 teaspoons [[demerara sugar]], [[jaggery]] or brown [[sugar]]
| 1 tablespoon [[olive oil]]
| 2 tablespoons of [[sesame seeds]]
| A handful of fresh [[parsley]], chopped
| Salt and [[freshly ground black pepper]]
}}
===Method===

{{RecipeMethod
| Put the [[balsamic vinegar]], [[sugar]], [[olive oil]] and [[salt]] and [[pepper]] into a bowl and mix well
| Cut a few slashes into either side of the [[chicken]] pieces
| Add the [[chicken]] pieces to the mixture and marinate for an hour or so in a cool place (cover with tin-foil or cling-film)
| Cook the [[chicken]] on a hot, oiled [[barbecue]] hotplate for a total of about 15 minutes, turning now and again
| Check they are properly cooked then sprinkle with [[sesame seeds]] and freshly chopped [[parsley]]
}}
===Serving suggestions===

Serve hot with a green salad and [[jacket potatoes]]
==See also==
* [[Sweet and sour recipes]]
* {{See also - Jointing a chicken}}
{{RecipeLine}}
[[Category:Recipes|Chicken]]
[[Category:Barbecue recipes|Chicken]]
[[Category:Main courses|Chicken]]
[[Category:Meat recipes|Chicken]]
[[Category:Poultry recipes|Chicken]]
[[Category:Grilled, griddled or barbecued]]

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Barbecued balsamic chicken fillets - Revision history

Chef: Text replacement - "|thumb|middle|none|alt=Electus" to "|middle|none|alt=Electus"