https://www.cookipedia.co.uk/wiki/index.php?action=history&feed=atom&title=Almk%C3%A4se_cheese 2026-04-08T03:13:47Z Revision history for this page on [[Cookipedia]] MediaWiki 1.45.1 https://www.cookipedia.co.uk/wiki/index.php?title=Almk%C3%A4se_cheese&diff=111659&oldid=prev 2011-12-28T12:06:03Z

<p></p> <p><b>New page</b></p><div>&lt;!-- seo --&gt;<br /> {{#seo:<br /> |title=Almkäse cheese suppliers, pictures, product info<br /> |titlemode=replace<br /> |keywords=#almkasecheese #cowsmilkcheeses #cheeses #unpasteurised #cowsmilk #italiancheeses #dairyproducts <br /> |hashtagrev=12032020<br /> |description=Almkase is made from unpasteurised semi-skimmed cows&#039; milk<br /> }}<br /> &lt;!-- /seo --&gt;<br /> <br /> <br /> [[Image:Almkäse cheese.jpg|thumb|300px|right|Almkäse cheese]]<br /> Almkäse is made from [[Unpasteurised|unpasteurised]] semi-skimmed [[Cows&#039; milk|cows&#039; milk]]. It matures for 7 to 8 months and is produced in the mountainous areas of Alto Adige (South Tyrol) in particular Val Venosta.<br /> <br /> The shape is circular, flat with a diameter of 35-40 cm, 8-10 cm height. It weights 7-14 kg.<br /> <br /> {{CheeseContact}}<br /> [[Category:Ingredients]] [[Category:Dairy products]] [[Category:Cheeses]]<br /> [[Category:Cows&#039; milk cheeses]]<br /> [[Category:Italian cheeses]]<br /> [[Category:Trentino-Alto Adige cheeses]]<br /> <br /> &lt;!-- footer hashtags --&gt;&lt;code &#039;hashtagrev:12032020&#039;&gt;[[Special:Search/almkasecheese|#almkasecheese]] [[Special:Search/cowsmilkcheeses|#cowsmilkcheeses]] [[Special:Search/cheeses|#cheeses]] [[Special:Search/unpasteurised|#unpasteurised]] [[Special:Search/cowsmilk|#cowsmilk]] [[Special:Search/italiancheeses|#italiancheeses]] [[Special:Search/dairyproducts|#dairyproducts]] <br /> &lt;/code&gt;&lt;!-- /footer hashtags --&gt;</div>

PaoloCastagna