Chef: Text replacement - "|thumb|middle|none|alt=Electus" to "|middle|none|alt=Electus"

2026-01-30T11:55:02Z

New page

{{#seo:
|title=Alioli - A Thermomix recipe
|titlemode=replace
|keywords=#garlic #thermomix #lemonjuice #parsley #oliveoil #blend #sauce
|hashtagrev=032020
|description=This Alioli recipe is a translation of a recipe in Salsas y Alinos con Thermomix (Susaeta Ediciones)
}}

This is a translation of a recipe in '''Salsas y Aliños con [[Thermomix]] (Susaeta Ediciones)'''. True alioli is made only with [[Garlic|garlic]] and [[Oil|oil]] in a mortar, but the process is very slow and difficult. Therefore this recipe for Thermomix is a good option to save time.
{{recipesummary
|TotalCalories = 48
|PortionCalories = 48
|DatePublished=25th October 2012
|Author=JuliaBalbilla
|ImageComment = The new [[Thermomix]] TM5 (2014)
|Servings = 1
|Difficulty = 1
|TotalTime = 10 minutes
|PrepTime = 10 minutes
|CookTime = None
|Image = [[Image:The new (2014) Thermomix TM5.jpg|middle|none|alt=Electus]]

}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">



====Best recipe review====

''Alioli in seconds''

4.3/5 

Quick and easy, as always, a great time saver.

 [[User:PSmith|Paul R Smith]] 
</tr></td>
</table>

{{RecipeIngredientsTM
| 2 Cloves [[Garlic|garlic]]
| 425g [[Olive oil|olive oil]]
| 30g water
| A few drops of [[Lemon juice|lemon juice]]
| [[Parsley]] to garnish
| [[Salt]]
}}
===Method===

{{RecipeMethod
| Peel the [[Garlic|garlic]] and place them in the bowl.
| Chop for '''15 seconds / Speed 6'''.
| Scrape down the inside of the bowl with the spatula and chop again for '''15 seconds / Speed 6'''.
| Scrape down the inside of the bowl and add the [[Lemon juice|lemon juice]], water, 25g of the [[Oil|oil]] and [[Salt|salt]] to taste.
| Process '''4 minutes / Speed 5''', progressively increasing to '''Speed 6 after 2 minutes'''.
| Afterwards, allow the machine to run at '''Speed 4'''.
| With the MC in position, slowly pour the remaining 400g [[Olive oil|olive oil]] onto the lid.
| It is important that the [[Oil|oil]] is poured drop by drop so that the alioli emulsifies perfectly.
| Once all the [[Oil|oil]] has been added, [[Blend|blend]] for a few seconds more to attain a perfect mixture and then halt the machine.
| Pour the [[Sauce|sauce]] into a container or mortar and garnish with a leaf of [[Parsley|parsley]].
}}
===Servings===
Servings: 22 - Makes 450 ml
{{RecipeLine}}
[[Category:Recipes]]
[[Category:Dips and sauces]]
[[Category:Vegetarian recipes]]
[[Category:Egg recipes]]
[[Category:Garlic recipes]]
[[Category:Thermomix recipes]]
[[Category:Uncooked]]

<code 'hashtagrev:12032020'>[[Special:Search/garlic|#garlic]] [[Special:Search/thermomix|#thermomix]] [[Special:Search/lemonjuice|#lemonjuice]] [[Special:Search/parsley|#parsley]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/blend|#blend]] [[Special:Search/sauce|#sauce]]
</code>

Alioli (TM) - Revision history

Chef: Text replacement - "|thumb|middle|none|alt=Electus" to "|middle|none|alt=Electus"