Basic sausages: Difference between revisions

Jump to: navigation, search

Basic sausages (view source)

Revision as of 16:56, 24 December 2021

73 bytes removed ,  24 December 2021
no edit summary
No edit summary
No edit summary
 
Line 8: Line 8:
}}
}}
<!-- /seo -->
<!-- /seo -->
 
This is our first attempt at making [[Sausages|sausages]]. It is not necessarily cheaper to make your own, but at least you know what has gone into them!  This recipe is for a British style [[Breakfast sausage|breakfast sausage]], minus the chemicals and with much more [[Meat|meat]].
{{Template:CookTools}}
<div class="right_imgs" style="float: right; width: 320px;">
<span class="review">
<span class="reviewHeader">
===Recipe review===
</span>
'''<span class="reviewTitle">Proper sausages</span>'''
 
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.8</span>/5 </span>
 
<span class="reviewDesc">And this great recipe is authored by a vegetarian!</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
 
{{recipesummary
{{recipesummary
|TotalCalories = 5293
|TotalCalories = 5293
Line 31: Line 19:
  |PrepTime = 30 minutes
  |PrepTime = 30 minutes
  |CookTime = None
  |CookTime = None
|Image = [[Image:Basic sausages recipe.jpg|alt=Electus]]
|Image = [[Image:Basic sausages recipe.jpg|thumb|middle|none|alt=Electus]]
 
}}
}}
<table class="wikitable" style="vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px">
<tr><td colspan="2" style="text-align: center; background-color: #f7F7F7">
<span class="review">
<span class="reviewHeader">
====Best recipe review====
</span>
''<span class="reviewTitle">Proper sausages</span>''
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4.8</span>/5 </span>
<span class="reviewDesc">And this great recipe is authored by a vegetarian!</span>
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span>
</tr></td>
</table>
[[Image:Cumberland style.jpg|thumb|300px|right|Cumberland style]]
[[Image:Cumberland style.jpg|thumb|300px|right|Cumberland style]]
</div>
This is our first attempt at making [[Sausages|sausages]].  It is not necessarily cheaper to make your own, but at least you know what has gone into them!  This recipe is for a British style [[Breakfast sausage|breakfast sausage]], minus the chemicals and with much more [[Meat|meat]].
{{RecipeIngredients
{{RecipeIngredients
| 1kg [[Shoulder of pork|shoulder of pork]], [[Minced|minced]]
| 1kg [[Shoulder of pork|shoulder of pork]], [[Minced|minced]]
Line 74: Line 76:
[[Category:Uncooked]]
[[Category:Uncooked]]


<!-- footer hashtags --><code 'hashtagrev:032020'>#herbs #pork #basicsausages #fat #sausages #sausage #ground #garlic #breakfastsausage #dried #bake </code><!-- /footer_hashtags -->
<!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/herbs|#herbs]] [[Special:Search/pork|#pork]] [[Special:Search/basicsausages|#basicsausages]] [[Special:Search/fat|#fat]] [[Special:Search/sausages|#sausages]] [[Special:Search/sausage|#sausage]] [[Special:Search/ground|#ground]] [[Special:Search/garlic|#garlic]] [[Special:Search/breakfastsausage|#breakfastsausage]] [[Special:Search/dried|#dried]] [[Special:Search/bake|#bake]]
</code><!-- /footer hashtags -->
Retrieved from ‘https://www.cookipedia.co.uk/recipes_wiki/Special:MobileDiff/262806’