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Roasting a chicken on a beer can (Modernist Cuisine): Difference between revisions
Roasting a chicken on a beer can (Modernist Cuisine) (view source)
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{{#seo: | {{#seo: | ||
|title=Roasting a chicken on a beer can (Modernist Cuisine) | |title=Roasting a chicken on a beer can (Modernist Cuisine) recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords=Roasting a chicken on a beer can,Modernist Cuisine,beer can chicken,beer tin chicken,Scientific cooking,crispy chicken skin | |keywords=Roasting a chicken on a beer can,Modernist Cuisine,beer can chicken,beer tin chicken,Scientific cooking,crispy chicken skin | ||
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<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 1070 | |||
|PortionCalories = 267 | |||
|DatePublished=29th November 2014 | |DatePublished=29th November 2014 | ||
|Author=Chef | |Author=Chef | ||
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{{RecipeIngredients | {{RecipeIngredients | ||
| 1 x 1.7 kg [3.7 lb] [[Chicken|chicken]] | | 1 x 1.7 kg [3.7 lb] whole [[Chicken|chicken]] | ||
| 1 tablespoon of [[Olive oil|olive oil]] | | 1 tablespoon of [[Olive oil|olive oil]] | ||
| 2 tablespoons of [[Old India Taco Seasoning]] | | 2 tablespoons of [[Old India Taco Seasoning]] | ||