File:Sous vide Aberdeen Angus topside joint recipe.jpg

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#sousvideaberdeenangustopsidejoint #redwine #mustardpowder #beef #mappgastorch #meatrecipes #britishrecipes #recipes #beefrecipes #sousvidecooking #roasting

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	11:58, 1 July 2020		900 × 600 (505 KB)	Chef (talk \| contribs)

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Image title	Doing some experiments with Sous-sous-vide beef joint cooking using the same recipe, but with subtle differences in time and temperature.
Camera manufacturer	Canon
Camera model	Canon EOS 80D
Author	Jerry Pank Cookipedia.co.uk
Copyright holder	https://www.cookipedia.co.uk/recipes_wiki/Licencing_of_Images_on_Cookipedia
Exposure time	1/80 sec (0.0125)
F Number	f/4
ISO speed rating	1,000
Date and time of data generation	20:40, 30 June 2020
Lens focal length	55 mm
URL for copyright licence	https://creativecommons.org/licenses/by/4.0/
Short title	Sous vide Aberdeen Angus topside joint recipe
Credit/Provider	Jerry Pank Cookipedia.co.uk
Headline	Sous vide Aberdeen Angus topside joint recipe
Source	Cookipedia.co.uk
Usage terms	https://www.cookipedia.co.uk/recipes_wiki/Licencing_of_Images_on_Cookipedia
Online copyright statement	https://creativecommons.org/licenses/by/4.0
City shown	Wisbech
Orientation	Normal
Horizontal resolution	350 dpi
Vertical resolution	350 dpi
Software used	Digital Photo Professional
File change date and time	20:40, 30 June 2020
Y and C positioning	Centred
Exposure Programme	Not defined
Exif version	2.3
Date and time of digitising	20:40, 30 June 2020
Meaning of each component	Y Cb Cr does not exist
APEX shutter speed	6.375
APEX aperture	4
APEX exposure bias	0
Metering mode	Pattern
Flash	Flash did not fire, compulsory flash suppression
DateTime subseconds	68
DateTimeOriginal subseconds	68
DateTimeDigitised subseconds	68
Supported Flashpix version	1
Colour space	sRGB
Custom image processing	Normal process
Exposure mode	Auto exposure
White balance	Auto white balance
Scene capture type	Standard
GPS tag version	0.0.3.2
Contact information	JerryPank@Gmail.com https://www.cookipedia.co.uk Contact by Email Please Wisbech, Norfolk, PE14 9DP Great Britain, UK Contact by Email
Type of item	Cuisine
IPTC scene code	011000
Keywords	#sousvideaberdeenangustopsidejoint #redwine #mustardpowder #beef #mappgastorch #meatrecipes #britishrecipes #recipes #beefrecipes #sousvidecooking #roastingsous #vide #aberdeen #angus #topside #joint #recipe
Writer	Jerry Pank Cookipedia.co.uk
Special instructions	You may; Share, copy and redistribute the material in any medium or format. Adapt, remix, transform, and build upon the material for any purpose, even commercially.
Original transmission location code	Sous vide Aberdeen Angus topside joint recipe.jpg
Rating (out of 5)	5
Rights management certificate	https://creativecommons.org/licenses/by/4.0/
Country shown	Great Britain, UK
IIM version	4