All images below are from www.Cookipedia.co.uk, the definative Cookery Wiki.

Clicking any image will take you to the Wiki image page with free download information.

4966: Bisque is a thick, creamy, highly-seasoned soup of French origin, classically of pureed crustaceans

These photos link to the following Cookipedia page:Bisque. The original image can be found here.

Lobster bisque.jpg.

Licence information:  Copyrighted image - This image cannot be publicly used without consent of the copyright owner.