* 450 g Stewing steak from Russell's Butchers of Upwell
* Good pinch of Freshly ground black pepper
* 5 Cloves of garlic, crushed
* 1 Leek sliced into rings
* 4 tablespoons Tomato sauce (Heinz etc)
* 2 tablespoons Dark soy sauce
* 2 bs Light soy sauce
* 3 tablespoons Lime juice
* 2 tablespoons soft Brown sugar
* 1 heaped teaspoon Curry powder
* 1 teaspoon Smoked paprika powder
* 4 whole Star anise
* 2 tablespoon Olive oil

===Method===
* Place the marinaded mixture in a bowl that will fit in your Pressure cooker
* ''I have modified a cheap saucepan so that it fits inside a pressure cooker and is easier to remove than a Pyrex bowl''
* Depressurise normally, this will take about 15 minutes
* Serve!

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