* 1.5 kg white Cabbage
* 300 ml Uncooked Rice (Porridge or avorio rice, not Parboiled)
* 600 g Minced meat
* 5 Tea spoons Salt
* 350 ml Milk
* 3 ml White pepper, finely Ground
* 3 tablespoons maple syrup

===Method===
* Put the Oven on, 200 Degrees C
* In a very large bowl, mix together the Cabbage, the Rice and the uncooked, Minced meat. None of the ingredients should be hot.
* Mix together the Milk, 3 Tea spoons of Salt, the Pepper and the syrup. Add the mixture to the Cabbage, Rice and Minced meat. Mix everything evenly.
* Put the mixture into Oven pots and into the oven. Use several pots to obtain max 10 cm thick layers of the mixture in each pot. Bake them for 1,5 hours or until very soft.

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