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List of ingredients for Sopa Donosti (TM)

TM
* 12 Crayfish
* '''For the Sofrito'''
* 150g Tomatoes
* ½ Leek
* 25g Shallots
* 25g Butter
* 25g Olive oil
'''Other ingredients'''
* 750g water
* 25g Brandy
* 25g White wine
* Salt
* 150g Rice
* 1 Truffle, Grated

===Method===
* Remove the heads from the Crayfish and keep them.
* Peel the tails and reserve.
* Peel the Tomatoes, remove the Seeds and chop them.
* Wash the Leek and chop it.
* Peel the Shallots and chop them.
* Add the Sofrito ingredients to the bowl with the Crayfish heads '''5 minutes / 100° / Speed 5'''.
* Add the water, Brandy, Wine and Salt '''5 minutes / 100° / Speed 4'''.
* Strain the Stock and wash the bowl well.
* Pour the Stock back into the bowl with the Rice '''10 minutes / 100° / Reverse blade / Speed Spoon'''.
* One minute before the end, add the reserved Crayfish tails.
* When the time is up, check for Salt and serve, accompanied with the Grated Truffle.
* Translated from a recipe in '''Cocina espaņola con Thermomix (Susaeta Ediciones)'''
#crayfish #thermomix #truffle #leek #brandy #stock #shallots #tomatoes #rice #sofrito #grated

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Sopa_Donosti_(TM)

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