TM
* 150g Single cream
* 100g fresh cheese
* 1 tablespoon Butter
* 1 tablespoon Cornflour
* 100g Blue cheese
* 1 teaspoon Brandy
* Salt
* Pepper
* 2 tablespoons Milk (optional)
===Method===
* Put all of the ingredients, except the Milk, in the bowl.
* Cook '''6 minutes / 90° / Speed 4'''.
* If the Sauce is very thick, add the 2 tablespoons of Milk and mix for a '''few seconds / Speed 4'''.
* Once you have obtained the desired consistency, turn out into a bowl and serve.
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Salsa_de_Queso_Azul_(Blue_Cheese_Sauce)_(TM)
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