* 5 mandarins or Citrus fruit, see above
* 2 Mint leaves per glass, stem & centre vein removed and finely chopped
===Method===
* Using a Juicer, extract the Juice
* Pass the resulting Juice through a coarse Sieve to remove pips and pith etc.
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Mandarin_bliss
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