* 1 Lettuce, washed, Shredded and dried, or a large bag of mixed leaves
* 60 ml Olive oil
* 20 ml Sherry vinegar
* Garlic, to taste, crushed
* Salt and Pepper
* 200 g Tetilla cheese, cut into small cubes
* 100 g Black olives, with stones

===Method===
* Put the Lettuce, or leaves into a serving dish.
* Make a dressing with the Oil, Wine vinegar and seasoning, and pour over the Lettuce.
* Mix throughly with your hands.
* Mix the Tetilla with the Olives and add to the leaves.
* Serve immediately.

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