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List of ingredients for Asadillo

* 6 tablespoons Olive oil
* Garlic to taste, chopped
* 4 large, firm Tomatoes, sliced
* 2 teaspoons Oregano
* Seasoning

* Grease a shallow Baking dish or Casserole with some of the Oil.
* Using a little more Oil, gently sauté the Garlic until barely golden, reserving the oil.
* Arrange a layer of Peppers on the bottom of the Baking dish.
* Sprinkle some of the Garlic over the Peppers and follow this with a layer of Tomatoes, seasoning between the layers.
* Continue layering until you have used up the ingredients.
* Pour the remaining Oil and the oil in which you sautéed the Garlic over the Vegetables and sprinkle with the Oregano.
* Bake for about 20-25 minutes.


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