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List of ingredients for Apple crumble recipe (Mum's)


* 675 g (1.5 lb) cooking Apples
* 1 tablespoon Lemon juice
* 3 tablespoons of water
* 50g (2 oz) Muscovado sugar or Jaggery
* ½ teaspoon powdered Mixed spice
'''Crumble topping'''

* 75g (2.5 oz) Butter
* 50g (2 oz) Muscovado sugar or Jaggery
* 175 g (6 oz) Wholemeal flour

===Method===
* Peel, core and slice the Apples
* Add to a small pan together with the remaining filling ingredients and Simmer gently for 10 minutes.
* Don't cook any longer as you don't want a Puree for this recipe
* Pour the mixture into a 1.2 l (2 pint) ovenproof dish and leave to cool
'''Crumble'''
* Add the Butter and Flour to a bowl and rub the Butter into the Flour until it becomes Crumb-like
* Fold in the Sugar
* Add the topping to the Apple mixture and Bake for 25 minutes

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Apple_crumble_recipe_(Mum's)

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