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List of ingredients for Tomates farcies aux crevettes (Tomatoes stuffed with prawns)


* 8 small Tomatoes
* 160g cooked Prawns
* 1 small Onion finely chopped
* 2 tablespoons Mayonnaise
* 1 tablespoon Tomato ketchup
* ¼ teaspoon Salt
* Freshly ground black pepper
* Dash of Worcestershire sauce
* 8 sprigs Parsley

===Method===
* Slice of the tops of the Tomatoes and spoon out the pulp.
* Place the Tomatoes upside down on Paper towels to drain.
* Mix the Prawns with the Onions.
* Season with Salt, Pepper and Worcestershire sauce.
* Stuff the Tomatoes with this mixture and garnish with a sprig of Parsley.
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Tomates_farcies_aux_crevettes_(Tomatoes_stuffed_with_prawns)

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