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List of ingredients for Honeyed Sausages with Soy Dipping Sauce


====for the sauce====

* 1 Red chilli, deseeded and finely Diced
* A handful of fresh Coriander, finely chopped
* 1 tablespoon Rowse Chinese Honey
* 1 tablespoon Dark soy sauce (Gluten free)
* 1 tablespoon Light soy sauce (Gluten free)
* 1 teaspoon Sesame seed Oil (Gluten free)
* 2 Limes, Juice only
====for the sausages====

* 1 pack debbie&andrew's Harrogate 97% Sausages, each Sausage cut in half On the diagonal
* 2 tablespoons Honey
* 4tbsp water

===Method===
* To make the Sauce, mix all the ingredients together and put to one side in a pretty serving bowl.
* Lay the halved Sausages in a single layer in the bottom of a Roasting tin and pour over the Honey and water.
* Roast in the preheated Oven for 15 to 20 minutes, turning or shaking a couple of times.
* When the Sausages are sticky and Browned all over, Pile into a bowl and serve alongside the Dip.
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Honeyed_Sausages_with_Soy_Dipping_Sauce

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