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List of ingredients for Focaccia Stromboli


* 2 teaspoons of Dried active yeast
* 350 ml water
* 500g (1 lb) Strong white flour
* 1.5 teaspoon fine Salt
* 3 tablespoons Olive oil
''' for the topping and filling'''

* 200g (7 oz) mozzarella cheese cut into small chunks
* 2 Garlic cloves, 1 peeled and crushed, 1 thinly sliced
* A big handful of fresh Basil leaves, roughly chopped
* 3 tablespoon Olive oil
* 1 teaspoon Sea salt
* 1 teaspoon Freshly ground black pepper
* 1 tablespoon of finely chopped fresh rosemary leaves

===Method===
* If using a Breadmaker make the Dough using the longest dough setting you have, then follow the recipe from step 7
* For the Panasonic SD 253 breadmaker, use the French dough setting, for the Panasonic SD-ZB2502 automatic breadmaker, use menu option 21, French dough.
* Using a small bowl, add 250 ml of the (tepid / warm) water to a bowl and sprinkle the Yeast over it. Leave in a warm place for 5 minutes to dissolve.
* In a large mixing bowl, add the sifted Flour and Salt. Make a well in the centre and pour in the yeasted liquid.
* Mix with your hands, adding as much of the remaining warm water as needed to make a sort pliable Dough.
* Tip the Dough out onto a floured worktop and Knead with your hands for 10 minutes so it becomes silky and elastic.
* Clean the large bowl, lightly Oil it (an oil Spray is good for this), add the Dough, cover with a damp cloth and leave to rise in a warm place for 2 hours.
* Knock down and leave to rest for 10 minutes.
* Shape the Dough into a rectangle (35 cm x 20 cm (14" x 8")
* Cover with a cloth and leave to rest for a further 15 minutes.
* Sprinkle the Cheese, Basil, Garlic and a little of the rosemary over the Dough then, starting from one of the shorter side, roll up like a Swiss roll.
* Place on an oiled Baking sheet and Punch holes in the surface. This is where the Mozzarella cheese will erupt from while it bakes.
* Drizzle with half of the Olive oil the sprinkle with chopped Rosemary leaves, Salt and Pepper.
* Bake for 1 hour.

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Focaccia_Stromboli

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