* 1 small fresh Pineapple, ''If you really want to Cheat, use canned Pineapple''
* 4 gammon steaks
* 4 tablespoon muscovado sugar or Jaggery
* 1 teaspoon mixed spice
* 1 teaspoon ground ginger
* 1 teaspoon chilli flakes
* Sea salt and freshly ground black pepper to taste

===Method===
* Add the Spices, Sugar and seasoning to bowl and mix well.
* Use a Le Creuset-type dish as pictured or line a Grill tray with Tin-foil and turn up the edges to catch the juices.
* Sit the gammon steaks on the Pineapple slices, sprinkle with ½ of the Spices.
* Grill for 9 minutes.
* Turn the gammon steaks and Pineapple slices over, sit the steaks on the pineapple, sprinkle with the remaining Spices and Grill this side for a further 9 minutes or until the gammon is properly cooked.

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