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List of ingredients for Basic fruit flan



====For the pâte sucrée====

* 190g Plain flour, sieved
* 60g Ground almonds
* 100g Icing sugar, sieved
* 100g Butter, cubed
* 2 medium Eggs (room temperature)

====For the crème pâtissière====

* 1 medium Egg, plus 1 Yolk (room temperature)
* 75g Caster sugar
* 45g Plain flour
* 500ml Milk
* 1 teaspoon Vanilla extract

====For the Chantilly cream====

* 250g Double cream, chilled
* 50g Icing sugar
* 1 teaspoon Vanilla extract

====To finish====

* 600g fresh Berries, cut in half if using large Strawberries
* 10 g Icing sugar

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Basic_fruit_flan

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