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List of ingredients for Jajka Zapiekane z Jarzyną (Baked eggs with vegetables)


* 2 Onions, finely chopped
* 225g Mushrooms, sliced
* 3 tablespoons Butter
* 5 hot, Boiled potatoes, sliced (I used Highland Burgundy Red)
* 5 hot, Hard-boiled eggs, peeled and sliced
* ½ teaspoon Dried Basil
* Salt and Pepper, to taste
* 60ml White wine
* 120ml Sour cream
* 1 teaspoon Flour
* Parsley to garnish

===Method===
* Gently sauté the Onions and Mushrooms in the Butter.
* In a greased Casserole dish, make four layers starting with half of the Potatoes.
* Next, make a layer of all of the Onions, followed by all of the Mushrooms and all of the Egg.
* Finally add a layer of the remaining Potatoes.
* Season each layer with a little Basil, Salt and Pepper.
* Mix together the Wine, Sour cream, and Flour and spoon over the top layer of Potatoes.
* Garnish with the Parsley and Bake at 200°C (400°F - gas 6) for 15 minutes.

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Jajka_Zapiekane_z_Jarzyną_(Baked_eggs_with_vegetables)

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