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List of ingredients for Chicken stock (1)


* 1 chicken or turkey carcass, Parson's nose removed
* ½ head of Garlic or a handful of garlic cloves, smashed with a rolling pin but not peeled
* 2 sticks celery
* Huge handful parsley
* 3 large carrots, chopped roughly, include the leaves if possible
* 2 leeks, chopped roughly
* 3 bay leaves
* A handful of thyme
* A handful of rosemary
* 6 whole black peppercorns
* 2 large onions, quartered
* Any leftover vegetables
* 5 litres cold water

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Chicken_stock_(1)

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