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List of ingredients for Ovnbagt leverpostej (Baked liver pâté)


* 340g Pigs' Liver
* 225g Pork fat
* 5 Anchovy fillets
* 1 small Onion
* 60g Dried Breadcrumbs
* 30g Butter
* 30g Flour
* 280g Milk, warm
* 1 Egg, beaten
* 1 teaspoon Salt
* 1 teaspoon Pepper
* 1 teaspoon Mixed spice
* 1 teaspoon Ground cloves
* ˝ teaspoon Sugar
* 340g Pork fat cut into 3mm strips

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Ovnbagt_leverpostej_(Baked_liver_pâté)

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