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List of ingredients for Chicons au gratin (Chicory gratin)



====For the chicory:====

* Butter
* Garlic to taste
* 8 chicories
* 4 slices of Ham
* Breadcrumbs

====For the Béchamel sauce:====

* 25g Butter
* 30g Flour
* 500ml warm Milk
* Seasoning
* Nutmeg to taste
* A pinch of Paprika
* 1 tablespoon Cream
* Grated Cheese, to taste - choose a hard cheese such as Cheddar or Comté

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Chicons_au_gratin_(Chicory_gratin)

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