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List of ingredients for Chana daal (V)


* 1 tin of Chickpeas (430 g), drained (reserve some of the water for later) and rinsed in cold running water
* 1 large Onion, peeled and finely chopped
* ½ green Chili, chopped
* sprigs of fresh Coriander, chopped
* 1 large fresh Tomato, chopped (or 2 tablespoons of tinned Tomatoes, chopped)
* 1 tablespoon Lemon juice
* 1 tablespoon Sunflower oil
* 50g of creamed Coconut
* ½ teaspoon freshly Ground cumin
* ½ teaspoon chili powder
* ½ teaspoon turmeric powder
* ½ teaspoon freshly Ground coriander seeds
* 1 teaspoon Garam masala or Curry powder
* Sea salt to taste

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Chana_daal_(V)

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