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List of ingredients for Branston pickle coated roast gammon


* 3.5kg boneless Freedom Food labelled Gammon joint (or labelled outdoor bred, outdoor reared, free-range or organic)
* 1 litre fresh Orange juice
* 8 Cloves, plus extra for studding the Gammon
* 1 Onion, peeled, halved
* 2 large Bay leaves

'''For the glaze:'''
* 4 tablespoons Branston pickle

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Branston_pickle_coated_roast_gammon

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