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List of ingredients for Beef, Balsamic Onion and Grilled Artichoke Salad

* 1350g rump steak [about 3 steaks]
* 3 tablespoons Olive oil to Fry them in
* 1 tablespoon wholegrain Mustard
* 340g [2 jars] Belazu Balsamic Onions (drained with Vinegar reserved)
* 600g chargrilled Artichokes in Olive oil (drained and Oil reserved)
* ''Belazu no longer appear to make Balsamic onions, so try pickled onions and balsamic vinegar. You can also make your own pickled onions. I've had extremely good results with a mixture of balsamic vinegar and sherry vinegar.''to those.
* 160g pack of Watercress
* Salt and Freshly ground black pepper


Recipe from:,_Balsamic_Onion_and_Grilled_Artichoke_Salad

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