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List of ingredients for Breton buckwheat pancakes


* 250 g (9oz) Buckwheat flour
* 60 g (2.5 oz) Plain flour
* Pinch of Table salt
* 2 large Fresh eggs
* 900 ml (1.5 Pints) water / Milk mixed 50/50
* Vegetable oil for Frying

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Breton_buckwheat_pancakes

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