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List of ingredients for Bombay popcorn


* 1.5 litres warm freshly popped corn
* 3 tablespoons butter
* ½ teaspoon sea salt
* ½ teaspoon sugar
* 1 or 2 teaspoons curry powder (to taste)
* 4 tablespoons toasted coconut
* 4 tablespoons almond flakes, crushed

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Bombay_popcorn

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