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List of ingredients for Barbecued radicchio wedges with gorgonzola


* 2 Radicchio heads, outside leaves removed
* Olive oil
* 150 g (5 oz) Gorgonzola cheese

===Method===
* Brush both sides of the Wedges with Olive oil.
* Arrange on an oiled Barbecue Grill on a medium heat.
* Cook for 12 minutes, turning so they don't burn too much.
* Dot with small pieces of Gorgonzola and allow to melt a little.
* Serve immediately.
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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Barbecued_radicchio_wedges_with_gorgonzola

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