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List of ingredients for Albóndigas de pescado (Fish balls)


* 1kg firm white Fish, coarsely Minced
* 2 Chillies, finely chopped
* 2 Onions, chopped
* 3 Cloves garlic, crushed
* 60g Breadcrumbs
* 250g Sweet peppers, chopped
* Coriander, to taste, chopped
* 250g Potatoes, peeled, cooked and Mashed
* 2 free range eggs, beaten
* Seasoning
* Oil for Frying

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Albóndigas_de_pescado_(Fish_balls)

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