Print This Page

List of ingredients for Moroccan Spiced Carrots


* 500g Carrots, halves and cut into thin rounds or julienned
* 2 tablespoons Belazu extra virgin Olive oil
* 1 teaspoon Belazu Rose Harissa
* 1 tablespoon of Lemon juice
* Handful chopped Coriander, plus extra for garnish

______________________________

Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Moroccan_Spiced_Carrots

© www.cookipedia.co.uk - 2019

Return to recipe page