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List of ingredients for Cottage pie


* 1 kg Squash mash (or of course, plain old mashed potatos)
* 2 tablespoons Olive oil
* 1 large Onion, peeled and chopped
* 2 medium Carrots, grated
* 560 g (1¼) lb lean Beef mince
* 400 g (14oz) tin Tomatoes
* 285 ml (10 fl oz) Beef stock or from a stock cube
* 1 Bay leaf
* 1 leaves only from 1 sprig of Thyme
* 2 tablespoons of Tomato purée
* Salt and freshly ground Black pepper

===Method===
* Add the oil to a large pan and fry the Onions and Carrots until the onions are soft - about 4 minutes
* Add the Beef mince and fry for a further 4 minutes
* Add the stock, Herbs and Tomato puree
* Bring to the Boil then reduce heat
* Simmer for 30 minutes
* Pour the meat into a casserole dish, top with the squash mash and Bake for 30 minutes

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Cottage_pie

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