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List of ingredients for Smoked haddock and curried kidney bean salad


* About 450g (16 oz) Smoked haddock fillet
* 150ml Milk
* 150ml Water
* 400g can of Kidney beans
* 150ml soured cream
* 2 teaspoons of Curry paste
* 45ml (4 tablespoons) of Lime juice or lemon juice
* 1 tablespoon of olive oil
* 3 tablespoons finely chopped Parsley
* Sea salt & Freshly ground black pepper

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Smoked_haddock_and_curried_kidney_bean_salad

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