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List of ingredients for Chillies in a garlic and cheese sauce


* 4 fresh Green chillies
* 1 tablespoon Vegetable oil
* ½ Red onion, peeled and finely chopped
* 2 fat cloves of Garlic
* 250 g strong Cheddar cheese, Grated
* 250 g Jarlsberg cheese or Gruyere cheese, Grated
* 50 ml Sour cream
* 150 ml Double cream
* 2 large fresh Tomatoes
* 15 ml Tequila
'''to serve '''
* 200g Plain Tortilla chips or Pitta strips

===Method===
* Rub the skins off the Tomatoes and Chillies - use rubber gloves if your skin is sensitive and don't run your eyes!
* Slice the Tomatoes and chillies and scoop out and discard the Seeds
* Cut the chillies and tomatoes into thin strips
* Heat the Oil in a pan and gently Fry the Garlic and Onions for 5 minutes until soft
* Turn down the heat and add the Cheese, sour and Double cream and stir until the cheese has melted and combined.
* Just before serving, mix in the Tequila and add the Tomato and Chilli strips.

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Chillies_in_a_garlic_and_cheese_sauce

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