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List of ingredients for Prawn curry


* 1 tablespoon Ghee
* 1 large Onion, peeled and chopped finely
* 1 Clove of Garlic, peeled and crushed
* 1 cm (1/2 ") Ginger root, peeled and Grated
* 1 fresh Tomato, chopped
* ¼ teaspoon Turmeric powder
* ¼ teaspoon Chili powder
* ½ teaspoon Ground cumin seeds
* 1 teaspoon Paprika powder
* 2 teaspoons freshly Ground coriander seeds
* 7.5 cm (3") from a packet of creamed Coconut dissolved in 426 ml (3/4 pint) Chicken stock or warm water
* 1 fresh green Chili, sliced
* 2 tablespoons Tomato puree
* 1 Carrot, scrubbed and Grated
* 2 teaspoons Lemon juice
* 450 g (1 lb) fresh Prawns, peeled and cleaned

===Method===
* Fry the Onions in the Ghee until soft, about 4 minutes
* Add the Ginger and Garlic and Fry until they take some colour, add the powder Spices and Stir fry for a minute
* Add Tomato, Coconut and Stock, Tomato puree and green Chili.
* Bring to the Boil, reduce the heat and Simmer, uncovered for 15 minutes until reduced slightly
* Add the Grated Carrot, Prawns and Lemon juice, Simmer for a minute or so
* Pour into a serving bowl

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Recipe from: https://www.cookipedia.co.uk/wiki/index.php/Prawn_curry

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